Jasmine Bar, voted one of the ‘Great Whisky Bars of the World’ by Whisky Magazine and part of the Whiskey Trail of Ireland, offers the opportunity to relax and enjoy one of a hundred different whiskies from around the world, cocktails and delicious dishes.
The Café Lounge is perfect for morning coffee and afternoon tea, serving homemade pastries, coffee and an outstanding selection of tea. Lunch offers a selection of simple but high quality dishes such as Seafood Chowder, Smoked Chicken Caesar Salad or simple homemade soup with fresh cut sandwiches.
Francesca’s Restaurant is contemporary in design with comfortable seating arrangements. The open-plan kitchen adds to the ambiance as award-winning head chef Patrick McLarnon and his team set about preparing organic and artisan dishes with sourced locally ingredients.
Patrick, who hails from County Antrim, has trained in a number of the great kitchens in Europe, from Germany and Switzerland to France. His considerable experience allows him and his team to deliver the best dishes with a distinctly Irish flavour. An affiliate of Good Food Ireland and recommeded in Mc Kenna Guide 2021, Francesca’s is one of the hidden gems in Dublin.